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Lemon juice: grams to cups

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  • Ingredient weights: King Arthur Baking chart
  • Updated
  • Reviewed by Alex · How we calculate
Flour stored in a glass jar with a clip lid
King Arthur Baking chart1 cup all-purpose flour = 120 gSpooned and levelled
Photo: Ilinca Roman / Unsplash

Lemon juice: grams per cup

King Arthur Baking lists 1 tablespoon of lemon juice at 14 g, which works out to 224 g per US cup, 14 g per tablespoon and 4.67 g per teaspoon. So 100 g of lemon juice is about 1/2 cup (0.45 cups).

Cup measures are approximate for dry ingredients; for consistent results, weigh them.

Grams to cups chart

GramsKitchen measureCups (decimal)Tablespoons
25 g1/8 cup0.1121.8
50 g1/4 cup0.2233.6
100 g1/2 cup0.4467.1
125 g1/2 cup0.5588.9
150 g2/3 cup0.6710.7
200 g7/8 cup0.89314.3
250 g1 1/8 cup1.11617.9
300 g1 1/3 cup1.33921.4
400 g1 3/4 cup1.78628.6
500 g2 1/4 cup2.23235.7
1000 g4 1/2 cup4.46471.4

Cups to grams

VolumeGramsOunces
1/4 cup56 g1.98 oz
1/3 cup75 g2.63 oz
1/2 cup112 g3.95 oz
2/3 cup149 g5.27 oz
3/4 cup168 g5.93 oz
1 cup224 g7.9 oz
1 tablespoon14 g0.49 oz
1 teaspoon5 g0.16 oz

Source: King Arthur Baking, Ingredient Weight Chart. Kitchen measures are rounded to the nearest common cup fraction.

Related

Frequently asked questions

How many grams is 1 cup of lemon juice?

About 224 g (King Arthur Baking chart).

How many cups is 100 g of lemon juice?

About 1/2 cup (0.45 cups).

How many grams in a tablespoon of lemon juice?

About 14 g.